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Eaton’s Dry Jerk Seasoning Rub- Hot (2-Pack)
Eaton’s Dry Jerk Seasoning Rub HOT is flavorful and will enhance any jerk dish to bring out the authentic jerk taste. Best used on meats, poultry, fish, vegetables and soups. It is also excellent on french fries and potato wedges
This dry rub is best used on meats, poultry, fish, vegetables and soups. It is also excellent on french fries and potato wedges. For those who like it a little spicier…HOT!
Eaton’s Dry Jerk Seasoning Rub is sold in a 2-pack 3.7oz jar
Ingredients: Onion, salt, brown sugar, garlic, pimento, thyme, hot pepper flakes, chives, cinnamon, nutmeg, spices, tricalcium phosphate (anti-caking agent). No refrigeration needed.
Product of Jamaica
Eaton’s Jamaican Jerk Seasoning has been our flagship product and has a large following all over the world. All our products have been formulated by the founder of King Pepper Mr Dudley W. Eaton and meet the highest global standards of taste, quality and presentation to keep our customers coming back for more.