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Eaton’s Jerk Seasoning – HOT (pack of 2)
Eaton’s Hot Jerk Seasoning is 100% all-natural and “Hot”. Eaton’s capture’s the true taste of Jamaica and the West Indies in this fine, rich seasoning. Use Eaton’s Jamaican Jerk Seasoning on chicken, pork, beef, fish and vegetables!
Recommended Use: Use 1 to 2 teaspoons of seasoning per pound of meat. Soy sauce may be added to create a marinade for extra flavor and color. Rub seasoning into meat and let stand for 1hr or more prior to cooking. Grill slowly turning often or bake in the oven at 300 degrees F.
Eaton’s Hot Jerk Seasoning is sold in a 2-pack 11oz jar
Ingredients: Escallions, Salt, Pepper (capsicum), Onion, Pimento, Cane Vinegar, Black Pepper, Garlic, Thyme. Spices
Product of Jamaica
Eaton’s Jamaican Jerk Seasoning has been our flagship product and has a large following all over the world. All our products have been formulated by the founder of King Pepper Mr Dudley W. Eaton and meet the highest global standards of taste, quality and presentation to keep our customers coming back for more.