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Reggaetawa Pickled Saltfish Roast
You’ve never experienced Salt Fish like this before! Reggaetawa Pickled Salt Fish Roast is coal roasted, deboned, pickled, and seasoned to perfection. Seasoned with your favorite Jamaican spices, extra virgin Jamaican Coconut Oil, and some extra virgin olive oil to add international flare.
Enjoy it with crackers, chips, or mix with some cheeese & serve with veggies.
No Refrigeration Needed!
Ingredients: Salted Fish, Vinegar, Tomatoes, Onions, Scotch Bonnet Peppers, Extra Virgin Coconut Oil, Extra Virgin Olive Oil, and Spices.
Coal Roasted Saltfish has been deboned and pickled to perfection with scotch bonnet peppers, spices, extra virgin coconut and olive oils.