Natural Pearls of Jamaica Noni Tea Leaves, 2oz
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Noni (Morinda citrifolia) is a fruit-bearing tree in the coffee family, Rubiaceae, native to Southeast Asia and Australasia, and was spread across the Pacific by Polynesian sailors. Noni leaves are also commonly dried, then used as tea. Noni leaf tea has a pleasant, mild green tea and cocoa-like flavour. Noni leaves contain flavanoids, proteins, saponin and tannins. They are rich in Vitamin A, Vitamin B, Vitamin C, Vitamin D and Vitamin E. They have anti-inflammatory, anti-bacterial, antifungal and antioxidant benefits, and have been shown to help improve digestion.
Noni leaves may relive the symptoms of: - 1. Joint pain & inflammation 2. High blood pressure 3. Digestive issues, 4. Cholesterol issues. 5. Weight loss. 6. May act as a diuretic and detoxifier. 7. Anti-tumor, may help with cancer prevention.
Natural Pearls of Jamaica sources our Noni leaves from plants grown in the salubrious hills of St. Catherine. The plants are wild-crafted and free of exposure to pesticides and harmful chemicals or fertilizers. The product is hand-harvested in small batches, carefully cleaned and processed to ensure you get the freshest product possible, while preserving its natural healing properties.
NB: Always consult your health professional before taking any herbal product. STORAGE & HANDLING - Store in a cool, dry place, in airtight container, use within 6 months.
DISCLAIMER: These statements have not been evaluated by the FDA. This product is not intended to treat, diagnose, cure or prevent any disease.
Servings per package: 18 approx.
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- All-Natural
- Chemical-Free
- Gluten-free
- Vegan
- Organic
- Handmade
Dehydrated Noni Leaves
To make 1 cup tea: 1 tsp dried crushed leaves. 3-4 cups water Sweetener of choice Put water to boil in a pot. Add dehydrated crushed noni leaves. Boil for 5-10 minutes. Turn off flame and allow to steep for approx. 5 minutes. RECOMMENDED DOSAGE: Take one to two cups daily a mouthful at a time.
Jamaica
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