A great addition to your recipes to unleash the Jamaican jerk or bbq flavors. The aroma is described as a combination of spices cinnamon, cloves, ginger, and nutmeg.
Pimento is frequently grounded into a powder and added to season meat, soups, sauces, and used as a perservative in beverages such as sorrel.
The berries and leaves are also used to make different home remedies to treat: indigestion (dyspepsia) intestinal gas, abdominal pain, fever and so much more!
WARNING! Individuals who are pregnant or with any medical condition or concern should seek medical advice before using any herbs. These products cannot diagnose, cure, or prevent any disease. For diagnosis or prescription consult your physician.
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