Maison Creole Coconut Cream Curry Seasoning, 2.6oz (2 Pack) - Caribshopper
Maison Creole Coconut Cream Curry Seasoning, 2.6oz (2 Pack) - Caribshopper
Maison Creole Coconut Cream Curry Seasoning, 2.6oz (2 Pack) - Caribshopper
Maison Creole Coconut Cream Curry Seasoning, 2.6oz (2 Pack) - Caribshopper

Maison Creole Coconut Cream Curry Seasoning, 2.6oz (2 Pack)

Brand: Caribbean Roasters Limited
/
Shipping calculated at checkout. More payment options.
  • In stock, ready to ship
  • Inventory on the way

Flat Shipping Rate: USD $12.00
Estimated Delivery:
FREE SHIPPING on orders over USD $75

*Shipping with items from multiple countries may vary and will be calculated at checkout.
Product Description

To the Caribbean, East Indians came in large numbers in the nineteenth century to work on the sugar plantations.

They brought with them their culture, their way of life, and of course their food. Roti and doubles, pholourie and paratha, baigan and aloe.

These are East Indian and Caribbean delicacies that inspired our Creole Coconut  Cream Curry seasoning.  

Product Details

Shipping, taxes, and discounts are calculated at checkout. Currently, we ship to the US & Canada only, with more countries coming soon.

Enjoy FREE SHIPPING on orders over USD $75.

  • Digital Gift Card amounts do not contribute to the order total for free shipping rates.
  • Standard 3-5 Business Days: USD $12.00
  • Heavier packages may incur an additional cost, in which case, we'll be in touch.

Please note that Free Shipping does not cover chilled foods or alcohol. Orders with these items will have a separate premium shipping rate. For items from multiple countries, shipping costs may vary and will be calculated at checkout. 

Thank you for shopping with us! 

  • Non-GMO

Coriander, cumin, turmeric, fenugreek, mustard seed, chili, coconut flavoring.

Cooking Directions for 1 lb. of chicken: Cut chicken into cubes. Add salt and black pepper to taste.
Heat 2 tbs. of cooking oil in a stewing pot. When oil is hot, add 2 tbs. of curry to the pot. Cook until curry turns medium to dark brown in colour.
Add chicken. Stir and cook until the meat takes on the colour of the curry. Next add 3/4 cup of boiling water.
Cover pot and allow to simmer until cooked.
Finally, on a very low fire, stir in 4 tbs. of dairy cream. Serve hot and enjoy.

Trinidad

Please contact us to let us know! We are committed to serving and giving you the best Caribbean made goods!

More from Caribbean Roasters Limited
View all

Product Reviews

More from Herbs, Dry Seasonings & Spices
View all
You may also like